A rich, creamy vegetable gravy that turns even a simple rice or roti meal into something special.
Desi Mealz Veg Makhanwala is made with tomato, onion, cauliflower, carrot, cabbage, french beans, capsicum, green peas, cashew nuts and butter. It has that familiar North Indian makhani-style taste — mildly spicy, slightly creamy, vegetable-rich and comforting.
The tomato-cashew-butter base gives it a smooth, satisfying flavour, while the mix of real vegetables makes it feel more wholesome and meal-like. It is perfect when you want a proper Indian gravy without chopping vegetables, making masala, or spending time in the kitchen.
Pair it with jeera rice, plain rice, pulav, roti, paratha, thepla or naan-style breads for a quick, warm and homely meal.
Just add hot water and enjoy Veg Makhanwala in minutes.
What Makes It Special
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Creamy North Indian-style vegetable gravy
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Made with tomato, onion, cashew nuts and butter
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Includes real vegetables like cauliflower, carrot, cabbage, french beans, capsicum and green peas
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Medium spice level — rich, flavourful and family-friendly
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Pairs well with rice, jeera rice, pulav, roti, paratha, thepla or naan-style breads
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A good travel-friendly gravy option for meals away from home
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Vegetarian, clean-label and easy to prepare
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No added preservatives, artificial colours, artificial flavours, MSG, palm oil or maida
Ingredients
Tomato (38.52%), Onion (9.34%), Cauliflower (6.34%), Pasteurized Butter (5.24%), Carrot (5.10%), Cabbage (4.91%), Cashew Nuts, French Beans, Capsicum, Green Peas, Tomato Puree, Spices & Condiments.
Spice Level
Medium
How to Prepare
Empty the contents into a bowl or cup. Add hot water as per the instructions on the pack. Mix well, cover and let it rest for a few minutes. Stir again and enjoy hot with rice, roti or your favourite side.
Best Enjoyed With
Jeera rice, plain rice, veg pulav, roti, paratha, thepla, naan-style breads, pav, bread or a simple travel meal combo.
