Some meals feel light, but still keep you full. Desi Mealz Sabudhana Upma is one of those comforting bowls.
Made with soft sago, crunchy groundnuts, cashew, tiny potato cubes, cumin, curry leaves, mustard and Himalayan pink salt, this upma has a gentle, homely flavour that feels simple but satisfying. It is mildly spiced with green chilly and balanced with a small hint of sweetness, giving it that familiar Indian upma-style taste.
No soaking sabudhana. No standing near the stove. No worrying about texture.
Just add hot water and you have a warm, mom-made-style Sabudhana Upma ready in minutes whether you are travelling, staying away from home, at work, in a hostel, or simply craving something light and Indian.
What Makes It Special
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Made with sago, groundnuts, cashew and potato cubes
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Seasoned with cumin, mustard, curry leaves, turmeric and green chilly
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Uses Himalayan pink salt
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Medium spice level gentle, balanced and flavourful
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Nutty, soft and comforting in every bite
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No soaking or cooking needed
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Easy to carry for travel, hostel stays, office use and quick meals
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Vegetarian and clean-label Indian instant meal
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No added preservatives, artificial colours, artificial flavours, MSG, palm oil or maida
Ingredients
Sago (77%), Edible Refined Rice Bran Oil, Groundnuts, Cashew, Himalayan Pink Salt, Green Chilly, Dehydrated Potato Cubes (1.5%), Sugar, Cumin, Curry Leaves, Mustard, Turmeric, Asafoetida.
Spice Level
Medium
How to Prepare
Empty the contents into a bowl or cup. Add hot water as per the instructions on the pack. Mix well, cover and let it rest for a few minutes. Stir again and enjoy warm.
